Morrison’s Restaurant & Bar
Casual elegance owned by Convict Lake Resort, Inc.
**NEW MENU COMING SOON. STAY TUNED!**
3516 Main Street
Mammoth Lakes, CA 93546
760-934-7427
Starters
BEEF CARPACCIO (GF)
Arugula, Olive Oil, Capers and Parmesan Cheese
HAMACHI TOSTADAS
Four Tostadas with Yellowtail, Roasted Jalapeño Cilantro Soy Sesame Vinaigrette Topped with Jalapeño Peppers
SMOKED CRISPY CHICKEN WINGS (GF)
Hot Buffalo or Original Matsu Sauce, Served with Ranch or Blue Cheese Dressing 4 Wings or 8 Wings
BLACKENED SHRIMP WITH GUACAMOLE (GF)
Cajun Shrimp Skewers Served with Guacamole and a Roasted Jalapeño Cilantro Soy Sesame Vinaigrette
To view full menu, please visit: MorrisonsRestaurantandBar.com
Soup & Salads
BABY GREENS SALAD(V, GF)
Mixed Greens, Carrots, Tomatoes, and Fuji Apples, House Vinaigrette
CAESAR SALAD
Romaine Lettuce, Sourdough Croutons, Parmesan Cheese and Anchovies Homemade Caesar Dressing
ROASTED BEET AND GOAT CHEESE SALAD (GF)
Mixed Greens, Sliced Beets, Goat Cheese, Candied Walnut Vinaigrette
Topped with Crispy Prosciutto
WEDGE SALAD (GF)
Iceberg Lettuce, Bacon Bits, Tomatoes, Blue Cheese Crumbles, Homemade Ranch Dressing
CRUNCH WINTER SALAD
Arugula, Kale, Roasted Peanuts, Feta Cheese and Fuji Apple
Lemon Garlic Vinaigrette
SOUP OF THE DAY
Described by Your Server, Cup or Bowl
To view full menu, please visit: MorrisonsRestaurantandBar.com
Entrees
BLACK ANGUS RIBEYE
Crispy Shallots, Herb Butter, and a Red Wine Reduction. Served with Mashed Potatoes and Seasonal Vegetables
FILET MIGNON
Blue Cheese Crumbles, Cracked Black Pepper and a Bourbon Horseradish Demi-Glaze
Served with Mashed Potatoes and Seasonal Vegetables
RACK OF LAMB (GF)
Topped with Raspberry Mint Sauce. Served with Mashed Potatoes and Seasonal Vegetables
NEW YORK ELK STRIP (GF)
Topped with a Berry Demi Glaze Sauce. Served with Sweet Potato Mash and Seasonal Vegetables
CREAMY GARLIC CHICKEN (GF)
Topped with a Creamy Garlic Sauce. Served with Sweet Potato Mash and Seasonal Vegetables
BARRAMUNDI (GF)
Asian Sea Bass, Topped with a Chili-Ponzu Sauce. Served with Basmati Rice and Seasonal Vegetables
To view full menu, please visit: MorrisonsRestaurantandBar.com
Pasta
Homemade
Pistachio Pesto
Fettuccini, Squash, Slow Roasted Tomatoes & Mushrooms in A Pistachio Pesto Crème Sauce
Add:
- Marinated Grilled Chicken Breast
- Marinated Grilled Shrimp
- Steak
Stroganoff
Slow Braised Beef on Fettuccini with Mushrooms, Pearl Onions & Broccoli Topped with Shaved Parmesan
On A Bun
½ Lb. House Burger
Slow Roasted Tomatoes, Lettuce, Onion, House Sauce, & Sharp Cheddar Cheese
BBQ Burger
Smoked Bacon, Worcestershire Onions, Mushrooms, Munster Cheese & Lettuce
To view full menu, please visit: MorrisonsRestaurantandBar.com
Convict Lake Resort, Inc. is operated under Special Use Permit from the Inyo National Forest.
